Auditions for the coveted 30 aprons continues on chef (and executive producer) Gordon Ramsay’s new show Masterchef. Some things are becoming more clear to me, with the help of my recently acquired DVR. How did I ever live without one?
For those of you who are turned off by Gordon Ramsay’s rages and swearing, but are still interested in a great cooking competition … I just might have the show for you!
We’re getting to the last course on Hell’s Kitchen. And several interesting things are happening. If you haven’t tuned in yet, now is the perfect time to watch the final four battle it out!
Sit right back and you’ll hear a tale. A tale of a faithful trip to ‘Hell’s Kitchen.’ Two go home, four remain. Who got the bloody axe? Well, don’t just stand there, read all about it!
With these ‘Hell’s Kitchen’ episodes being two hours, I just can’t sum it all up in one post. Well, I could, but that would be cheating on my Gordon. And I’d never do that. *wink wink nudge nudge* So here’s part one, and it’s a keeper!
I know you’ve been waiting with breath that is bated for part two of my ‘Hell’s Kitchen’ review. So here it is! C’mon, what else do you have to do? Play along!
Another two-part installment of ‘Hell’s Kitchen’ for this here writer. It’s just too f@#$ing fascinating to cut short. I’m sorry. Gordon has me swearing. Usually I’m quite pristine. So, here’s part one!
