How long do you have to be ignored in a restaurant before you walk out? Would you ever walk out? Come share my dilemma.
Zucchini pie (not a dessert!) followed by these banana flax cookies would make a divine brunch. The salmon recipe is just because.
Fresh figs are a rarity here in New England, so when they called to me in the produce section of the supermarket, I grabbed some. Now, what to do with them….
I’m not sure if I’ve ever actually made muffins without a mix before, but this recipe is so simple that it may be even quicker.
I’ve always been a little less than Martha Stewart would approve of, so do I have the stuff to make bento box lunches for my kid?
It is definitely possible to get awesome potatoes on the grill. Just check out this photo I took and you can practically taste them.
How spicy are Prometheus Springs Capsaicin Spiced Elixirs? I gave one a try.
This gorgeous bowl of many-colored tomatoes graces my kitchen island. They are almost too beautiful too eat … almost…
Green beans are so simple to prepare and since they can be made into so many dishes, why not try them all?
Tabbouleh, wheat-free and wonderful, permeated my week, the season and my thoughts. It only stands to reason I would create a quinoa tabbouleh recipe as soon as I could get to my kitchen.
