When the tiny bit of lemon poppy seed bread I had at brunch was so delicious, I had to create a wheat-free version for my family.
French Toast without the egg? With a few substitutions, the result is even tastier than normal French Toast.
Pancakes made with sugar? Believe it or not, the result is just sweet enough to work.
Since Marilu Henner’s zucchini bread recipe was too oily and sweet, I created a version that worked for me.
I admit, my eye-catching title sure doesn’t make it sound simple, but trust me, this is the easiest healthy breakfast you could possibly create. You can plan ahead a little, right? It’s that simple. I’ve been experimenting with oatmeal in the slow cooker and I’ve gotten it down to a science. It’s not only convenient, […]
It’s no secret that we love pancakes in our house (chocolate chip banana pancakes, buttermilk pancakes, all good things about pancakes….), especially for a weekend breakfast. It’s pretty much a tradition that every Saturday morning, Keith whips up a batch of the-flavor-of-the-week pancakes, often involving chocolate chips. We can’t change who we are, even at […]
There’s nothing like starting the day with a warm breakfast … except maybe smelling it cooking while you’re still in bed. That’s the beauty of this crock pot breakfast cobbler. Another thing I like about this recipe is that it is so easy to prepare the night before. Let’s face it, no one really wants […]
