I love bacon. So do you. Yes, you do. Yeah, even you Kona, though they call that “faken.” Alright, now I just lost my appetite. But not for bacon. One of the problems with at least traditional bacon is the big mess it makes. It’s messy taking it out of the package. It’s messy cooking […]
For me, this was a particularly fitting and somewhat emotional beer for this week’s Brew Review. I won’t get into why just yet. I’ve already mentioned before that I love porters, and up there with them I’d add brown ales. Ellie’s is what I’d call the perfect brown ale. It has that roasty, nutty, chocolaty […]
feature
Back in the day, I was once a huge, Jimmy Buffett parrothead. For those of you not into the lingo, that means I was a big fan of his. I went to many concerts down at what was once called Great Woods in Mansfield, MA, starting as early as possible in the tailgating festivities. I […]
