There’s something different and intriguing about each of these recipes that seems run-of-the-mill on the surface. When you look deeper, you’ll find surprising combinations of spices, flours and other ingredients.
You wouldn’t hold my obsession for mayonnaise-free potato salads against me, would you? Nah, not when I share recipes like these creative winners with you.
When I drool, I drool big, and every recipe in this week’s roundup contributed to some serious chin wipe-age.
On the surface, this recipe might seem ordinary, but it is so perfectly delicious that I’m ashamed I ever called it such. And there’s a little something for every CliqueClack Food staff writer to like!
It was a special day for me when I found a unique bean dip that was easy to prepare and didn’t include chick peas or black beans.
I’m pretty hungry right now, so perhaps compiling this list of mouth-watering recipes was not a good choice of activities.
I love cabbage prepared any old way, but the garlicky, salty goodness of this Thai-inspired dish was awe-inspiring. Admittedly strong words for cabbage, but delicious all the same.
