I love sushi. I love the rice, I love the fish, I love the wasabi. I love the big beautiful plates they serve it on. I love the pickled ginger. I love chopsticks, miso soup, and seaweed salad. I. Love. Sushi. Look at those beautiful slices of salmon up there… Oddly enough, salmon is easily […]
I’ve said it before and I will say it again, I’m sure: I love broccoli. I really think I could eat it every night of my life and I’d be okay with it. I love it that much. Sometimes, though, I do like to do something different with it. As much as I like it […]
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I almost feel guilty making a post out of this sauce, because it barely takes any work at all. Heck, it’s barely even a recipe. With two ingredients, it’s more of a technique than a recipe, but I figured it might be helpful to some folks. Plus I’ve added a nice variation at the bottom […]
I love to cook. This is not news. There are so many things about cooking that I love — things that might seem odd or even boring. I love to chop vegetables. I love to trim large cuts of meat. I love to handle raw chicken. I know, I’m strange. There is one thing about […]
